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As you may know, at iTouch Wearables, we love writing about plants, talking about plants, and living with plants because - well honestly, who doesn't! We have written about the very basics of becoming a plant parent, a guide to how to grow your own vegetable garden, and practically everything else in-between.
Potatoes are probably the great equalizer when it comes to food - found in almost every cuisine, potatoes have become a staple food group. Coming in a variety of different preparations, such as roasted, mashed, baked, au gratin, smashed - what have you, they have become the perfect pairing for almost any meal.
If there was one thing I'd give all the money in the world to do, it would be to going on a cross-country trip - (possibly also interviewing people I meet along the way). Traveling cross-country also seems like a right of passage to me - you haven't fully lived or grown up as an adult until you do so.
In my transition to veganism, the one thing (besides cheese) that I was going to miss was ice cream. If there is one thing in the world that provides so much comfort, so much joy, is a exceptional bowl of deliciously creamy ice cream. Like coffee, I can pretty much have it any day, whether blended into a milkshake, served on a cone, or placed in a coffee mug and eaten with a spoon.
As we all know - pasta is an absolute staple and a global favorite for all! From dishes like spaghetti and carbonara, to even ramen and udon, noodles and pasta are a culinary revolution that can be found in almost every culture and geographical origin. This being said, as you may know, not all pasta is a like.